Students of Sup de Luxe and Caviar Petrossian

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Association EDC will process your personal information to contact you and to inform you about the program of your choice for the upcoming two terms. Afterwards, your data will be deleted.

You may exercise the rights of access, deletion, rectification, opposition, limitation and portability, by post to Association EDC, Post office box 221 of Barcelona, or by email to [email protected]. Likewise, if the interested party considers it appropriate, they can lodge a claim to the Spanish Data Protection Agency.

Moreover, you can contact our Data Protection Manager by email to [email protected], or by post to Grupo Planeta, At.: Data Protection Manager, Avda. Diagonal 662-664, 08034 Barcelona.

+33 (0)178 428 992

17 March 2016

When Sup de Luxe talks to its students about exceptional gastronomic products and more particularly Caviar... it is the famous Armen Petrossian of the eponymous House created in Paris in 1920 who receives.

Mr. Petrossian is the Caviar Specialist from father to son.

His House is renowned throughout the world.
Armen Petrossian exclusively received the MBA students in Global Luxury Brand Management for a discovery and tasting in his restaurant on rue de l'université.
An unparalleled tasting of 3 great wines, accompanied by the famous Petrossian vodka. An exceptional moment for the 15 students in this program from 12 nationalities.